Dessert adds English tradition to holiday tables

Dessert adds English tradition to holiday tables

by | Nov 25, 2019 | News

By Ann M. Evans, author of “The Davis Farmers Market Cookbook, Revised Edition.” In 2019, she will be at the Dec. 14 and Dec. 21 markets, where she will sign copies. In English cuisine, a trifle is a layered dessert made with fruit, custard and whipped...
Hours extended for Pre-Thanksgiving Market

Hours extended for Pre-Thanksgiving Market

by | Nov 20, 2019 | News

The Davis Farmers Market extends its hours on Wednesday, Nov. 27 for its annual Pre-Thanksgiving Market. The market will open from noon to 6 p.m., with a bounty of seasonal produce, table décor, meats, cheeses, olive oil, honey and wine. Fresh-baked items include...